So I have always wanted to try Korean barbecue so I got super excited when I finally did! Before I left for Ohio, Kristel, Mim, Francine and I went to Koreatown for Korean barbecue :D It's my first so pardon the over excitement and the jakun-ness lol.
So we ate this place called Shilla on 32nd street, it's this huge place with 3 floors and they have served Korean artists like Rain and Daniel Henney.
We ordered both beef and chicken, cause none of us fancied pork so much and prior to the meal, we had a lot of side dishes. There were salad, kimchi, raisins (I think), crab cakes, green vege ( cause I have no idea what the hell that is) and fried mackerel.
The meat was awesome. I have no idea what they put in the marinating sauce but it's so good. The beef once cooked was juicy and sweet. You can't help stuffing your mouth with them. The chicken was sweet and spicy. Omg Foodgasm in your mouth. It was heaven for me. They gave lettuce so you an wrap your meat in it and eat it but since we are all Asians we ate it with rice. There is also this sauce which you eat the meat with. It's this icky brown sauce, you might be grossed out by it at the beginning but it goes so well with the meat.
The overall total came up to 92 bucks including an 11 bucks tip. :O it was worth the price since we left with our tummy full and happy :)
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